
한남동 한방통닭Hannam-dong Hanbang Tongdak
Hannam-dong Hanbang Tongdak한남동 한방통닭
한남역 근처 골목 최애 통닭밋집
한방통닭은 통째로 한 마리가 호일 위에 올라와요. 껍질을 뜯는 순간 바삭하게 부서지는 소리부터 다르고 속살은 기름기 없이 담백하면서도 촉촉해요!
양념통닭은 매콤한 소스에 파채가 산처럼 쌓여 나오는데 시원한 맥주 한 잔이랑 양념통닭 조합이 미쳤습니다
Hannam-dong Hanbang Tongdak is a whole chicken restaurant built around wood-fire roasting rather than deep-frying, tucked into the Hannam-dong neighborhood. The technique itself is the draw here — cooking the whole bird over an open wood fire instead of oil gives the place a different identity from the fried-chicken spots that dominate most Seoul neighborhoods.
The hours also say a lot about how the place is meant to be used: doors open at 4 PM and stay open past midnight on weekdays, stretching to 1:30 AM on Fridays and Saturdays. That kind of late-night runway makes it a natural stop whether you're starting an evening in Hannam-dong or looking for somewhere to land after moving on from an earlier spot.
만족 포인트Loved it
- 1특유의 바삭하고 쫀쫀한 껍질Whole chicken roasted over an open wood fire rather than fried
- 2기름기 빠진 담백한 속살의 촉촉함Late-night hours that run well past midnight on weekends
- 3양념통닭 + 맥주의 완벽한 저녁 조합—


